12 oz. Cooked and Drained Tri Color Pasta Twist
1 Cup Grape Tomatoes Cut in Half
¼ Cup Diced Orange Bell Peppers
½ Cup Thinly Sliced Celery
¼ Cup Sliced Black Olives
1 Cup Diced Zucchini
1 Cup Diced Yellow Squash
½ Cup Shredded Parmesan Cheese
¾ Cup Naturally Fresh® Italian Herb Vinaigrette
1. Combine all ingredients and toss lightly.
2. For a hearty meal you can add a protein such as ham or pepperoni.