WTOK - Recipes - Recipes

Lemon Cream

Print
By: By: Sarah
Updated: Tue 2:45 PM, Jun 19, 2012

Ingredients

  • 1 cup light whipped cream
  • 2 Tbsp. powdered sugar
  • 3 Tbsp. sour cream
  • Zest of one lemon
  • 3 cups fresh fruit, such as mixed berries and pineapple

    Directions

    1. Mix sour cream and sugar together.



    2. Fold in lemon zest and whipped cream.



    3. Top fresh fruit with cream sauce, and serve immediately.



    Yield: 4 servings
  • Search Result for Poultry

    Search Results

    Recipes by Category

    WTOK-TV 815 23rd Ave Meridian, Ms. 39301 Phone: (601) 693-1441
    Gray Television, Inc. - Copyright © 2002-2013 - Designed by Gray Digital Media - Powered by Clickability
    User Agent: CCBot/2.0 - 53836