Ingredients
1 box of light brown sugar
1stick margarine
2 cups self-rising flour
3 eggs
1 tsp. vanilla
1 cup chopped pecans
Directions
1. Mix butter and sugar.
2. Add eggs and flour, alternating. Mix well after each addition.
3. Add nuts and vanilla; mix well.
4. Place in a cold oven. Bake at 300° for one hour.
5. Cool and cut.